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Parmesan Panko Pork Chops Recipe - want to try b.c pork chops get so boring

Parmesan Panko Pork Chops Recipe - want to try b.c pork chops get so boring

FRENCH ONION PORK CHOPS "All the flavors you love of a traditional French onion soup are captured in this recipe for French Onion Pork Chops."  |  KudosKitchenByRenee.com

Fabulous French Onion Pork Chops Recipe with Video Presentation

Vintage French Soul ~ FRENCH ONION PORK CHOPS "All the flavors you love of a traditional French onion soup are captured in this recipe for French Onion Pork Chops.

From Lucinda Scala Quinns Mad Hungry, comes an easy pork-chop dish. Sauteed apples and onion combine with the pork for a tastiness that never disappoints.

Pork Chops with Apples and Onions

From Lucinda Scala Quinns Mad Hungry, comes an easy pork-chop dish. Sauteed apples and onion combine with the pork for a tastiness that never disappoints.

Soak sliced apples in ginger ale or lemon-lime soda for 10 minutes. Then you don't have to buy those packaged sliced ones. Perfect storage solution!

From Muffin Tin Mom: Keep Sliced Apples Fresh With Ginger Ale. Soak them in Ginger ale for 10 minutes (or any lemon-lime soda) and they won't turn brown. Great way to pack apples slices for lunch. (Apples still taste like apples)

Chicken Crescent Roll Casserole

Kittencal's Chicken Crescent Roll Casserole

Chicken + Cresent rolls=Casserole - pinned this 18 weeks ago and tried tonight - YUMMMMM! A keeper the recipe - Cheesy Chicken Crescent Casserole!

Mushroom Gravy. I made this last night to go with a tri-tip roast and smashed potatoes. Super yummy!

Simple Mushroom Gravy

Mushroom Gravy - I made this, but added shallots, a bit more garlic, used shiitake and white mushrooms, and used cashew cream instead of cream. I also subbed bacon fat for the butter. Turned out pretty good.

Pork chops au povoir

Pork Chops Au Poivre

From EatingWell January/February Dress up pepper-crusted pork chops with a rich, creamy brandy sauce. Serve with roasted sweet potato slices, or potatoes or rice of your choice, and something green!

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