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Another grown-up treat from our friends over at Roni-Sue. Forget breakfast for dinner – this lolli is all about breakfast for dessert. The rich sweetness of map

Maple Bacon Lollipops

Another grown-up treat from our friends over at Roni-Sue. Forget breakfast for dinner – this lolli is all about breakfast for dessert. The rich sweetness of map

Victoria's Kitchen Almond Water, created from a recipe by the founder’s grandmother, this ready-to-drink, non-alcoholic beverage originated in France. It contains pure cane sugar and no artificial flavors or colors.

Victoria's Almond Water Met awesome people at the Winter Fancy Food Show 2012 Very tasty and a great alternative to soda, juice and the old stuff that we have.

sweet potato crisps

Sweet Potato Chips – 1 medium-large sweet potato, 1 tablespoon grapeseed oil (plus extra for greasing), 1 teaspoon spices of your choice, 1 teaspoon flaky sea salt such as Maldon

l u s h u s h / the colours of this cake...

Blood Orange Rosemary Cake: What Katie Ate, by Katie Quinn Davies — The Culinary Life

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New York Mouth has loads of artisanal foods from New York!

high-grown Ceylon black teas aged and scented in a Pinot Noir barrel  Method Noir - Black Teas - Steven Smith Teamaker

high-grown Ceylon black teas aged and scented in a Pinot Noir barrel Method Noir - Black Teas - Steven Smith Teamaker

"The Mobile Foodie Survival Kit" is a pocket-size set of organic seasonings that are essential for any foodie on the go. Includes thirteen organic herbs and spices, plus wasabi powder for that special Japanese kick.

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