A half head of fresh garlic is mashed into Yukon gold potatoes with cream cheese, butter and chives in this bold variation of an indispensable side dish to roast turkey. (mashed potatoes with cheese butter)
Loaded Broccoli & Cheese Twice Baked Potato! Bake 4 large potatoes at 375 degrees F. until fork tender // Cut off about inch from the tops // Take a knife & cut around the border of the potato leaving about inch edge
Side Dish, Slow Cooker Mashed Potatoes, Red Potatoes Are Boiled With Garlic And Chicken Bouillon, Then Mashed With Sour Cream And Cream Cheese. Then The Potatoes Are Slow Cooked For A Couple Of Hours, Allowing The Flavors To Meld.