Roasted Cauliflower with Pumpkin Seeds, Brown Butter and Lime. What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not mashed potatoes? Roast it to a cris…
Try this with cauliflower "steak" slices. Recipe and video, Bon Appetit. August is cauliflower season though available all the time. Meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions all tossed with grated Parmigiano.
NYT Cooking: Pan roasted cauliflower with garlic, parsley and rosemary, but cauliflower is an especially good candidate for this technique. The inherent sweetness of cauliflower begs for a hit of lemon and hot pepper too. Serve hot or at room temperature.
Spicy Cauliflower Stir-Fry - The Pioneer Woman Cooks! whole Head Cauliflower teaspoons Vegetable Oil cloves Garlic, Minced Tablespoons Soy Sauce whole Lime ( A Splash Of Rice Wine Vinegar) whole Green Onions, Sliced Tablespoon Sriracha, Or Other Hot Sauce