Here is a bit of a Thai inspiration cross-over with a little Indian influence that is quick and easy to get ready for the table. The heat in this dish may not appeal to the kiddies, but the adults will appreciate your efforts!
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything. Jacques Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast. (Photo: Michael Kraus for The New York Times)
Brazilian Shrimp Soup - Fantastic soup with shrimp, coconut milk, and cilantro. - To make low carb leave out the rice and use uncooked cauliflower rice added to the base about 15 minutes before serving