One flavour that most snacks rely on for their zip is chaat masala. Chaat masala is a spice blend consisting of black salt, chilli powder, cumin seeds and dry mango powder. That is why traditional combinations are home ground and kept ready for use. There are as many recipes for chaat masala as there are households in India, but this one is a personal favourite! Store this masala in an air-tight container.
Chicken Bouillon Powder - Low Carb, Keto, Gluten-Free, THM FP - When you are in a pinch or just want a healthy chicken broth substitute this Chicken Bouillon Powder is the ideal staple to keep in the pantry! It is easy to make, keeps for months, and has more flavor than store bought stock. #lowcarb #thm #trimhealthymama #vegan #vegetarian #keto #paleo #easy
How to make Dukkah -a flavorful Egyptian spice blend made with toasted sesame seeds, nuts and spices that can be made in under 20 minutes. Sprinkle it on hummus, soups, salads, eggs, avocado toast, sautéed veggies to give a unique earthy flavor and delicious crunch! With Dukkah on hand, you can make a simple meal shine. It's a rich savory blend of toasted fragrant nuts, seeds, and spices that add the perfect magic sparkle to your food. Though Dukkah originates from Egypt, this recipe is actua