Milo slice is slightly chewy, and has a chocolatey taste from the Milo. It’s great on it’s own or decorated with icing. I topped mine with a basic chocolate icing, and drizzled melted white chocolate over the top.
Print this recipe * rolled oats * coconut oil * light condensed milk * dried apricots * almonds * coconut * white chocolate * coconut oil Line a slice pan with baking paper. Add apricots and almonds to bowl and chop