Mushroom and spinach pancakes recipe
Pack your pancakes with spinach and mushrooms. This is a delicious way to make pancakes into a wonderfully moreish meal.
Cheese Potato Pancakes
Here is another quick and easy potato recipe that you can either prepare as a side dish or simply as a snack. For these pancakes the potatoes are not cooked in advance but grated and squeezed well of any excess liquid. This step is really important to ensure getting delicious crispy pancakes on the outside. Potatoes have always made a great pair with cheese and onion so these ingredients are a must as well. As for the spices besides garlic you can add any others you like best, like…
Cheese Potato Pancakes
Here is another quick and easy potato recipe that you can either prepare as a side dish or simply as a snack. For these pancakes the potatoes are not cooked in advance but grated and squeezed well of any excess liquid. This step is really important to ensure getting delicious crispy pancakes on the outside. Potatoes have always made a great pair with cheese and onion so these ingredients are a must as well. As for the spices besides garlic you can add any others you like best, like…
Shredded Root Vegetable Pancakes
These root vegetable pancakes are a gift to eggs everywhere for brunch, served under a little crème fraîche and smoked salmon for a party app, or simply paired with sour cream and applesauce for an ideal sweet-savory combo anytime.
Well’s Vegetarian Thanksgiving 2011
Winter Squash and Sage Blini
Zucchini and Rice Pancakes
Somewhere between a frittata, a fritter, and fried rice, these little pancakes are packed with protein and delicious with almost any cooked grain or leftover greens in the filling.
Parmesan Potato Pancakes Recipe
Never underestimate the power of leftovers! Last night's mashed potatoes are today's delicious parmesan potato pancakes. Serve with a side salad for lunch.
Zucchini Pancakes Recipe on Food52
What to do with all that zucchini in the summer? This is a delicious side dish. - dagny
Matafans (Savory Pancakes) with Fresh Herbs, Sour Cream & Bacon - Recipe - FineCooking
These savory pancakes from the Savoie region of France are perfect for brunch or a simple dinner. Because of the beaten egg whites in the batter, you’ll need to cook the whole batch of matafans in one session, but leftovers reheat well.
Pea Pancakes
Topping these fresh blini-like pancakes with smoked salmon would make an ideal appetizer for a party.
Carrot Pancakes with Salted Yogurt
With a texture somewhere between a latke and a pancake, these vegetarian fritters are also gluten-free. (Thanks, chickpea flour!)
Chickpea Pancakes with Leeks, Squash, and Yogurt
Weekday pancakes sound like a stretch? Make the batter Sunday evening and start the week strong.
Bacon, Corn & Cheddar Pancakes - Foxes Love Lemons
Bacon, Corn & Cheddar Pancakes - A savory treat for breakfast or breakfast-for-dinner!
Pea Pancakes
Topping these fresh blini-like pancakes with smoked salmon would make an ideal appetizer for a party.
Carrot Pancakes with Salted Yogurt
With a texture somewhere between a latke and a pancake, these vegetarian fritters are also gluten-free. (Thanks, chickpea flour!)
Chickpea Pancakes with Leeks, Squash, and Yogurt
Weekday pancakes sound like a stretch? Make the batter Sunday evening and start the week strong.