First off, many thanks to Karin (hanseata) for posting her bake of Dan Lepard’s pumpkin whey bread. What a great idea, and not just for autumn bakes. This is a sourdough, whey-less take on that lovely bread. I love what the pumpkin does for this bread! The colors are striking, the crumb is exceptionally moist, and the flavor is wonderfully complex. The amount of pumpkin
Cara’s Crispy Orange Cauliflower. Vegan Glutenfree Recipe - This vegan gluten-free crispy Orange Cauliflower is so addictive that you will want it for every dinner. delicious, easy and must make. Can be soy-free
Fudgy Raspberry Brownies (Vegan, Gluten-Free, Paleo) | Feasting on Fruit
When I was young, every family in my neighborhood had a flourishing passionfruit vine and as delicious as they are just scooped out and eaten, we also used them to make and fill these scrummy little shortbread fingers. Just roll into balls and lightly flatten if preferred.
Gluten-free banana brownies with raspberry topping