Sylvia Colloca

Collection by Rosanna Maiolo

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Italian Soup

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Tuscan Soup

Pasta and chickpeas with Tuscan cabbage (pasta e ceci con cavolo nero)

556 reviews

55 minutes

Using passata for the sauce gives it a thick, soup-like consistency and yields a richer bowl of pasta.

Easy Frittata Recipe

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Family Meal Planning

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Tart Recipes

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Egg Recipes

Asparagus and ricotta baked frittata tart

1 review

50 minutes

"A pretty, meat-free dish that is super-easy to make" - Silvia Colloca.

Rum balls make wonderful food gifts. They are super easy to make and this rum ball recipe is particularly great as it uses all that Christmas fruit cake. Reindeer Biscuits, Fudge Recipes, Christmas Recipes, Christmas Cooking, Xmas Food, Holiday Foods, Holiday Time, Holiday Recipes, Easy To Make Cookies

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Rum and pistachio choc fudge

1 review

15 minutes

A fruit and nut fudge recipe that can be packaged up and gifted to friends, just in time for Christmas.

Delicious Deserts

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Biscuit Dessert Recipe

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Lemon Olive Oil Cake Lemon Seeds

Italian Cake

Lemon and Olive Oil Ciambella

Quite simply, my personal idea of comfort food. I suppose you can trace this back to when I was a child and mum would invariably turn to this treat for a Sunday afternoon tea. There was nothing mor…

Bean Recipes

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Canellini Beans

Cheap Clean Eating Soup And Sandwich

Easy Cooking

Leek, Potato and Cannellini Beans Soup (Zuppa di Porri, Patate e Cannellini)

As the winter season approaches here in Sydney, I feel a fervent yearning for heart-warming food, the kind that will nourish you body and will comfort your soul as you perfume the house with scente…

I feel the need to specify authentic because I am afraid l there is an overall misconception about what focaccia is and should be. Focaccia should not be thick or doughy. I have encountered so many… Italian Dishes, Italian Recipes, Focaccia Recipe, Air Fryer Recipes, Grilling Recipes, Just Desserts, Love Food, Food And Drink, Easy Meals

Italian Dishes

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Just Desserts

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Authentic Italian Focaccia

I feel the need to specify authentic because I am afraid l there is an overall misconception about what focaccia is and should be. Focaccia should not be thick or doughy. I have encountered so many…

Making risotto is known to cause fear at the mere mention of it. Silvia Colloca helps turn you into an expert. Cauliflower Risotto, Healthy Italian Recipes, Veggie Recipes, Vegetarian Recipes, Savoury Recipes, Healthy Meals, Pasta Recipes, Rice, Zucchini

Cauliflower Risotto Healthy Italian Recipes

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Silvia Colloca's healthy leek and zucchini risotto

Making risotto is known to cause fear at the mere mention of it. Silvia Colloca helps turn you into an expert.

Chocolate Bread Pudding Chocolate Day Hazelnut Spread

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Something Sweet

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Silvia Colloca's Italian baci for the inner romantic in you

2 reviews

A romantic treat from the heart of Umbria.

Sauce Gnocchi

Ricotta Gnocchi

Italian Dishes

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Water

Ricotta and Basil Gnocchi with Fresh Tomato Sauce (Gnocchi di Ricotta e Basilico al Pomodoro Fresco)

My final days in Italy are, sadly, fast approaching. I have spent 6 weeks back home with my family in the company of my Italian folks, I’ve eaten more than I should, drank way too much Italia…

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Cornetti (Italian Croissants)

For those of you who have travelled to Italy this is old news: we love a sweet breakfast. We also love a fast breakfast. Often standing by the counter of a busy bar after we have elbowed our way to…

Chocolate Christmas Cookies

Shortbread Cookies

White Chocolate

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Muffins Vanilla

Lemon and White Chocolate Christmas Cookies

These eggless, soft (thank you, baking powder!) shortbread cookies are the perfect morsel to get you in the Christmas spirit! I like to scent mine with lemon and vanilla, and drizzle over generous …

Run out of ideas and need to use up what& at home? Here is a simple, mid-week pasta dish using anchovies and capers from your pantry. Pasta Noodles, Pasta Recipes, Capers Recipes, Recipe Using, Pasta Dishes, Italian Recipes, A Food, Food Processor Recipes, Yummy Food

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Spaghetti with anchovies and capers

Run out of ideas and need to use up what's at home? Here is a simple, mid-week pasta dish using anchovies and capers from your pantry.

Perfect summer pasta recipe for all the zucchini! Italian fusili pasta with zucc… Perfect summer pasta recipe for all the zucchini! Italian fusili pasta with zucchini and tomatoes Pasta With Zucchini And Tomatoes, Green Zucchini, Tinned Tomatoes, Small Tomatoes, Zucchini Pasta, Summer Pasta Recipes, Dinner Recipes, Yummy Recipes, Spanish Food

Pasta With Zucchini And Tomatoes

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Fusilli with Zucchini (hallo summer!)

I am a summer girl through and through. I was born in July, at the height of estate Italiana (Italian summer) and my body and brain both crave the warm and reassuring feeling of the sun on my skin,…

Sweet Potato Risotto with Balsamic Vinegar--My love affair with risotto goes deeper than a simple passion for its creamy texture and irresistible savory bite, it's embedded in my DNA. I was born and raised in the heart of Pianura Padana in t. Healthy Side Dishes, Side Dish Recipes, Sweet Potato Risotto, Cooking Recipes, Healthy Recipes, Cooking 101, Savoury Recipes, Meal Recipes, Yummy Recipes

Healthy Side Dishes

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Sweet Potato Risotto with Balsamic Vinegar

Mother's Day Cookies

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Cooking

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Cookie Monster Brownies Muffins

Fudgy, crackly Mother’s Day Cookies

I think it’s safe to say I enjoy the process of making these cookies just as much as I love devouring them. It’s quick work if you have a standing mixer or a hand held electric whisk, a…

I can't seem to keep up with my crop of lemons this year. Every time I think I have picked the last two ripe jewels, three more appear from nowhere, begging me to be used in some sort of baking. Biscuit Dessert Recipe, Biscuit Cookies, Cookie Recipes, Dessert Recipes, Desserts, Lemon Cookies, A Food, Biscuits, Sweet Treats

Biscuit Dessert Recipe

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Biscottini agli agrumi (Citrus cookies)

I can’t seem to keep up with my crop of lemons this year. Every time I think I have picked the last two ripe jewels, three more appear from nowhere, begging me to be used in some sort of baki…