thermomix bread
Thermomix Cinnamon Bread | Sophia's Kitchen
Breakfast is the most important meal of the day. Try this super easy Thermomix cinnamon bread recipe to please your crowd for breakfast time. You would have thought that cinnamon bread is about as unhealthy a bread as it gets. However, the cinnamon is really known for its health benefits. If you feel like you are getting a cold, have some cinnamon it is incredibly helpful for your immune system and proven to reduce inflammation. So not only a great treat for breakfast but also if you are…
Homemade Roasted Pumpkin Ravioli with Creamy Sun-Dried Tomato Sauce & Crispy Prosciutto
This Homemade Roasted Pumpkin Ravioli with Creamy Sun-Dried Tomato Sauce & Crispy Prosciutto is the perfect family dinner! Make your own pasta dough from scratch or use store-bought fresh pasta sheets. It's so delicious!
Gemmas Secret Recipe for Soft Fluffy Scone!!
With Mothers Day around the corner I am sharing - Gemmas Secret Recipe for Soft Fluffy Scone!! How do you make a big, soft fluffy scone? With this scone recipe, it's easy! Enjoy piping hot buttery scones. Thermomix & conventional cooking method. #scone #sconerecipe #fluffyscones #softscones #perfectscones #Thermomix
thermomix snacks
Thermofun - Tim Tam Fudge Recipe | ThermoFun | Thermomix Recipes & Tips
Tim Tams + fudge mmmm – this is always a good combination! 🙂 Great for giveaways to friends or just to have as that 3.30’itis kicks in! Note: These work well sliced into bite size pieces for giveaways wrapped in cellophane and also in the funky little jam type jars. For many more decadent...
Chocolate Coconut Slice | Most Popular Recipe
The MOST POPULAR CHOCOLATE COCONUT SLICE!!!! This is an old family favourite... and it's SO simple to make! Who doesn't love a yummy chocolate slice?! #chocolate #coconut #slice #family #recipe #easy #thermomix #conventional #baking #school #lunchbox #k
thermomix tips
TIPS FOR USING YOUR VAROMA | ThermoFun | Thermomix Recipes & Tips
I’ve been meaning to write a blog post with varoma tips for a few years now and I must confess when my lovely hubby last night cooked dinner and cooked marinated chicken in the varoma with NO baking paper I decided it is definitely time to do a post! The varoma was such a pain...
Thermomix Condensed Milk Recipe | ThermoFun | Thermomix Recipes & Tips
I just love this recipe – it’s just like having thermomix condensed milk “on tap” as whenever I want it I can just whip it up in 6 mins! (Yes, a bit dangerous I know!) 😉 Much quicker and cheaper than going to the shop to get some if I’ve run out. The beauty of...
Discover How to Use Your TM31 or TM5 for Sous Vide Cooking
A lot of ThermomixⓇ owners are looking forward to the launching of the new TM6 because of its sous vide capability and other functions. But what if I tell you that you can also sous vide with your TM31 or TM5? Yes, you’ve read it right! You CAN sous vide with your ThermomixⓇ regardless if it’s a TM5 or TM31. Sous vide
thermomix desserts
Chocolate Mousse Cheesecake - Wicked Wednesday - ThermoFun | ThermoFun | Thermomix Recipes & Tips
It’s Wicked Wednesday again! On the third Wednesday of every month I share with you a wicked recipe! If you are new to ThermoFun make sure you check out my other Wicked Wednesday recipes. This Thermomix Chocolate Mousse Cheesecake is in one word DELICIOUS! If the response was anything to go by at the last...
thermomix
Failsafe Chinese Dumplings and Chive Pancakes with Dipping Sauce
Dumplings were another dish that we sampled regularly while travelling in China. There was nothing like buying them straight from the street markets, the tastes and smells were an amazing experience. The locals were so quick to make them, it was like an art form. For me, inexperienced as I am, they were rather time [...]
Failsafe varoma chicken dumplings
This recipe is modified from the Varoma Chilli chicken dumpling recipe posted on the forum thermomix site. As soon as my registration is approved I'll post this there! Ingredients Dumpling dough. 300g SR flour 100 ml of hot water 3 tbsp canola oil Cold water, extra - I needed about 60 ml extra! Add all ingredients to the TM bowl, turn dial to close lid position and knead for 2 min on interval speed. After 1 min of kneading, check dough. If not coming together to form a ball, add 1 tablespoon…