Goodbye boring breakfasts

Coffee cravings, stomach growls, pounding head – sure, the early hours aren’t always pretty, but that’s no reason to scrounge for excuses. Don’t be a daybreak hater, be a breakfast maker and swap cereal for congee, Afghani eggs or a stack of Canadian pancakes. Go on, break up with your snooze button.
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Lebanese fatteh with hummus - listen to our audio recipe.

Fatteh with hummus is a popular breakfast dish all over the Levant and dates back as far as the time of the Crusaders. Serve it individually or on a large platter for everyone to share, mezza-style. Listen to the audio recipe.

Silverbeet frittata recipe : SBS Food - listen to our audio recipe.

Frittata is an old-fashioned Dutch favourite. Try this silverbeet filled version hot or cold served with salad and potatoes for a satisfying meal.

Dutch chocolate pancakes (three in the pan) recipe : SBS Food - listen to our audio recipe.

Dutch chocolate pancakes (three in the pan) recipe : SBS Food - listen to our audio recipe.

Healthy sweet congee recipe : SBS Food. Listen to the audio recipe.

A classic Chinese breakfast, this sweet congee can be eaten warm or cold. It delivers a mix of rice, fungus and dried fruit and herbs – ingredients thought in Chinese traditional medicine to boost health and vitality. Listen to the audio recipe.

Pan-fried mushrooms with red wine and thyme

Pan-fried mushrooms with red wine and thyme

Start the day with this Nordic whipped cranberry semolina porridge. Recipe from Finnish food blogger @mybandwkitchen

Whipped Cranberry Porridge (The Prettiest Porridge Ever) & A Guest Post For A Cup Of Jo

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