Raw Caramel Slice | Donna Hay
Crunchy biscuit base and gooey caramel topped with chocolate make this raw caramel slice a super easy yet decadent treat.
Lemon, Ricotta and Almond Flourless Cake
This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now). The cake reminds me a little bit like friands; moist and almondy. I like this cake the next day, after it’s completely chilled, and the flavour and texture seems to get better with time. This cake is on the sweet side, so I would recommend reducing the sugar (probably down to 200 grams) if you don’t like your cake overly sweet. Update: I’ve received…
Coconut Caramel And Banana Cobbler | Donna Hay
Coconut Caramel And Banana Cobbler | Donna Hay
Roasted Tomato and Burrata Cheese Tarts | HBH
These easy, insanely delicious and very pretty tarts (yes, I am excited about them!!) were created with a Mother's Day lunch or side-dish in mind. But really they would be awesome to make any time between now and early fall when the tomatoes are as sweet as ever. You could even add a little fresh corn into the mix. Yummers.
Citrus Delicious Pudding
Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.
Choc Nut And Chia Seed Slice | Donna Hay
A wholesome, protein-packed snack to get you through the day.
Coconut Yoghurt And Passionfruit Brulee Tarts | Donna Hay
Treat yourself to this indulgently sweet treat bursting with fresh passionfruit and coconut.
Passionfruit Cheesecake Slice | Donna Hay
Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.
Classic Baked Cheesecake | Donna Hay
Quick and easy dinner or decadent dessert - recipes for any occasion.
Puddings
Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.
Donna Hay's Pavlova Ice Cream Jars - Domayne Style Insider
Fantastically fruity and easy-to-make, these tangy ice cream and meringue treats are sure to impress even the fussiest of eaters. pavlova ice-cream jars 250g frozen raspberries ¼ cup (55g) caster (superfine) sugar 1 litre vanilla ice-cream 10 store-bought meringues, crushed ⅓ cup (80ml) passionfruit pulp Place the raspberries and sugar in a medium saucepan over medium heat and cook, stirring, until the sugar is dissolved. Increase the heat to high, bring to the boil and cook for 2–3 minutes…
Food: Lemon, Ricotta and Almond Cake
Hi everyone! It is Alison from Heart of Gold & Luxury and I am here to share an amazing dessert perfect for the warm summer months ahead. Now that the thermometer is finally beginning to rise, I find myself lightening up my meals and increasing the amount of vegetables and fruit I consume since the fresh market is over-flowing with so much bounty. When it comes to dessert I also prefer to make recipes that are not heavy but still are flavorful and delicious and one of my new favorites is…
Lemon Curd Gingernut Tarts | Donna Hay
These quick fix lemon curd gingernut tarts are the perfect last-minute dessert option for when you need to ‘bring a plate’.
Flourless Carrot Cake
My job consists of a lot of driving around. This can often mean I don't have much time to eat so I like to bring with me easy, snack like things to just munch on in the car...while trying to be healthy. So if you ever see a someone driving around Melbourne chowing down on a carrot, you're probably looking at me. I do love a carrot. It's usually my go to food when I'm feeling fat and unhealthy. It's one of those foods that just feels like you're revitalising your body whenever you consume it…