Brain Balls: 2 cups walnuts, halves and pieces 1 cup sunflower seeds 1 cup coconut, shredded cup cocoa powder 8 fresh dates, pitted and coarsely chopped 2 tablespoons water Pinch of salt 1 to 3 drops peppermint oil (optional)
BROCCOLI, FETA PINE NUT FRITTERS(makes 8 fritters) 1 broccoli 3 garlic cloves, finely chopped 4 eggs 1 small bunch of parsley, chopped 150 grams almond flour 80 grams of feta cheese cup of pine nuts 1 lemon Salt and pepper Dash of olive/coconut oil.
Dr Libby Weaver, aka the Real Food Chef is one of Australia and NZ's leading nutrition, health and wellness specialists - have a read of our interview with her, plus check out her Quinoa and Roasted Vegetable Patty recipe!
These delicious breakfast bars are adapted from a lovely recipe by Dr Libby. This is pure Sydney food to me - great tasting, simple and really nourishing. These yummy bars make a great quick breakfast, snack or, I have to admit, I love them with an.