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Haloumi, Pomegranate, Mint and Quinoa Salad

This is an easy but oh so tasty and nutritious salad with chunks of haloumi, colourful bursts of sweet pomegranate, fresh mint leaves and quinoa.

Caramelised Balsamic Brussel Sprouts with Pine Nuts and Pancetta - Shine Dining

Caramelised Balsamic Brussel Sprouts with Pine Nuts & Pancetta Recipe - Shine Dining

Asian Rice Noodle and Fresh Herb Salad Recipe - Shine Dining

A deliciously refreshing and light Asian inspired salad that makes the perfect accompaniment for seafood and chicken dishes or your summer BBQ.

Asian Slaw with Peanut-Lime Dressing - Shine Dining

A colourful and healthy Asian style coleslaw full of veggies and fresh herbs topped with a peanut-lime dressing. This slaw is a great side to pair with any meat at a summer BBQ.

Roast Cauliflower, Almond and Mint Salad with Whipped Goats Cheese - Shine Dining

Roast Cauliflower, Almond & Mint Salad with Whipped Goats Cheese Recipe - Shine Dining

Bok Choy with Oyster Sauce & Fried Garlic Recipe - Shine Dining

Bok Choy with Oyster Sauce & Fried Garlic Recipe - Shine Dining

Shaved Cucumber & Pomegranate Salad with Ginger Dressing Recipe - Shine Dining

This refreshing salad has great Thai flavours of fresh mint, ginger and lime juice that really amp up the good ol’ cucumber.

Chinese Braised Eggplant with Fried Ginger - Shine Dining

Chinese Braised Eggplant with Fried Ginger Recipe - Shine Dining

Parmesan and Parsley Polenta Chips - Shine Dining

For a tasty change from potato chips try creating these crispy oven baked polenta chips with parmesan and parsley. These are simple to prepare and just need an hour or two in the fridge for the polenta to set before crisping them up in the oven.

Roast Pumpkin Salad with Mint, Feta and Currants - Shine Dining

Roast Pumpkin Salad with Mint, Feta & Currants Recipe - Shine Dining