Good Food: Asian
Best rice recipe
Brigitte Hafner Victoria St, Asian recipes for Epicure. Photographed by Marina Oliphant. Styling by Caroline Velik: all props stylist's own. Imaging, please do not sharpen in any way.
Stir-Fried Rice Noodles with Chicken & Squid
Brigitte Hafner's soba noodle salad. Photo: Marina Oliphant
How to cook with Asian condiments - Mirin. Jane and Jeremy Strode's Japanese soba noodles with avocado and sesame salad.
Karen Martini's egg noodles with shitake mushrooms and bacon
Caroline Velik's Thai fishcakes with cucumber salad.
Leftover rice recipe: Jill Dupleix's spicy greens with chilli, garlic and soy rice.
Nasi goreng with fried egg. Jill Dupleix recipes for Epicure. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik, fabric tablecloth from Turner & Lane, MUST CREDIT.
How to cook with Asian condiments - Black bean sauce. Elizabeth Chongs steamed fish fillets in black bean sauce.
As the nation embraces food with kick, it pays to know your peppers.
Chow mien style pork with cabbage, peas and hokkien noodles - Karen Martini.
Jill Dupleix's mushroom and tofu with beanthread noodles (recipe here).
How to cook with Asian condiments - Palm sugar. Tony Tan's deep-fried banana roll with coconut ice-cream.
Lentils with tamarind sauce - Neil Perry
Love only having one pot to wash up . one-pot wonders from Chinese braised chicken to lamb and lentil tagine
Caroline Velik's Singapore noodles. Photo: Marina Oliphant