Feta, Chilli & Lemon dip Ingredients: feta cheese 1 garlic clove, peeled zest and juice from 1 lemon red chillies, roughly chopped small handful fresh mint leaves pepper to taste ½ cup extra virgin olive oil
Thermomix Tomato Paste of very ripe, red tomatoes. (It might be less, depending on what will fit into the bowl!) 1 tablespoon of sugar I teaspoon of rock salt 1 tablespoon of olive oil 2 bay leaves Más
Béchamel is what the French refer to as a "mother sauce." It is a basic, fairly neutral sauce that is ideal for highlighting the flavor of delicate dishes. Also known as white sauce, béchamel goes well with vegetables and chicken and fish dishes.