Desserts

This creamy lemon ice cream uses just 3 ingredients. It's super easy to prepare and you'll have no-churn ice cream the next day.

Do Nothing Cake, aka Texas Tornado Cake - super moist pineapple dump/poke cake with coconut walnut frosting; ridiculously easy to make and ideal for potlucks!

This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now). The cake reminds me a little bit like friands; moist and almondy. I like this cake the next day, after it’s completely chilled, and the flavour and texture seems to get better with time. This cake is on the sweet side, so I would recommend reducing the sugar (probably down to 200 grams) if you don’t like your cake overly sweet. Update: I’ve received…

This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now). The cake reminds me a little bit like friands; moist and almondy. I like this cake the next day, after it’s completely chilled, and the flavour and texture seems to get better with time. This cake is on the sweet side, so I would recommend reducing the sugar (probably down to 200 grams) if you don’t like your cake overly sweet. Update: I’ve received…

Homemade Bounty Bars are super easy to make and only require 4 healthy wholesome ingredients! Plus, they're vegan, dairy-free and gluten-free! Recipe by The Petite Cook

When a lemon tart and crumble combine.

This Healthy Oat and Date Slice is so quick and easy to prepare! Filled with oats, chia seeds and dates... it's the perfect clean eating treat!

Fluffy, gluten-free almond flour chocolate cake is naturally sweetened with a touch of honey. It's moist and so delicious!

Sicilian apple cake is easy to make. Loads of fresh sweet apples, raisins and pinenuts held together with a thin batter, topped off with sugar and cinnamon.

A moist, light and just right sweet, gluten-free almond and lemon cake. Add a handful of frozen raspberries for a little variation and zing in your cake.

This Italian lemon almond flour cake (also known as torta caprese bianca) is full of lemon flavor and has a lovely texture! It's also gluten-free and grain-free. Check out the reviews if you're not convinced!

Pears are in season in May which means the price comes down and they are the most deliciously juicy and sweet. While we love eating them on their own they also make a lovely addition to baked goods. They go perfectly in this Pear, Yoghurt and Vanilla slice cake which is a great addition to […]