Set up a build-your-own s’mores bar sure to wow with adorable—and edible—garland. Here’s how: 1. Gently thread graham crackers together with twine and a large needle, leaving twine on either end for hanging. 2. Melt chocolate in a plastic bag. 3. Once melted, cut a corner of the bag and use it to pipe the letters onto your grahams. 4. Place the garland in the refrigerator for a few minutes to cool. 5. Hang it on the s’mores bar, and bring on the sugar rush!
Al Fresco Lighting For Summer Garden Nights - Fairy Lights & Fun
We’ve heard rumours of a serious heatwave about to hit the UK, and we’re not about to be caught unprepared. Was it raining this morning? Yes it was, but we’re not letting that dampen our hopes for a glorious weekend. For the past few days we’ve been sharing summer garden party inspiration across Facebook and... Read More »
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