I was a reluctant attendee of school holiday care in my childhood, but I do have them to thank for sparking my early interest in cooking and this is when and where I started making sausage rolls. After that I would bulk make them a couple of times a year with my Mum, and now they make a weekly appearance in my kids' lunch boxes, as well as at their birthday parties and byo plate events! I didn't want to put the word "healthy" in the title, as if you have ever made (or seen the making of)…
Chicken and Vegetable Sausage Rolls
For a healthier option, these chicken and vegetable sausage rolls are absolutely delicious! Make a big batch and pop any leftovers in the freezer!
Thermomix recipe: Butter Croissants | Tenina.com
There are so many foods in life that are tonnes better made from scratch - chewy, flaky, buttery croissants is one of them. Well worth the effort.