An incredibly soft, moist banana muffin recipe made with bakery-style high muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! These are the very best banana muffins I& ever made, and I think you& going to love them!
Ingredients: 1 cup oats (dry) cup natural peanut butter 3 Tbsp honey 2 Tbsp dark chocolate chips Directions: Mix all ingredients Place bowl in refrigerator for 30 minutes to 1 hour Roll mixture into bites. Store in refrigerator until ready to eat.
Switch the oatmeal for a gluten free oatmeal to make it Paleo. 3 ingredient Banana Oatmeal Cookies are made without egg or oil! You will love this healthy cookie and so will your kids! This is a keeper!
These are my familys favorite muffin, even my husband who doesnt care for baked banana goods. This is the afterschool treat for my daughters. NOTE: Muffin batter should always be mixed by hand; your muffins will be dense and thick if combined with a mi
These easy chocolate coconut cream truffles are a coconut and chocolate lovers dream: 2 cups sweetened, shredded coconut, cup EACH powdered sugar and sweetened condensed milk, cup butter and 2 cups milk choc chips