Tamara-Lee O'Neill

Tamara-Lee O'Neill

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Tamara-Lee O'Neill
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Creating the perfect spice rub is all about balancing flavors and striking that balance is easier said than done. So, we created a simple guide to help you decide between mild or hot, Kansas or Memphis-style, and Mexican Chile or Jamaican Jerk rub. Now all you have to do is figure out what to put it on (hint: everything). | Char-Broil

Creating the perfect spice rub is all about balancing flavors and striking that balance is easier said than done. So, we created a simple guide to help you decide between mild or hot, Kansas or Memphi

Texas Style Dry Rub For BBQs. Perfect for Chicken, Pork or Beef! #BBQ #Rub #Spice

Texas Style Dry Rub For BBQs ~~~ Ingredients ~ cup chili powder ~ cup light brown sugar packed ~ cup salt ~ cup black pepper ~ 2 TBS ground mustard ~ 2 TBS ground cumin ~ 1 TBS garlic powder ~ 1 TBS onion powder ~ 1 TBS paprika ~ 1 tsp cayenne