Every summer roles around and we go through the same conversation: Me: “What should we make for the bbq/party/cook-out?” Him: “Chicken?” Me: “Cutlets or on the bone?” Him: “On the bone with bbq sauce.” Me: “Ugh.
Grilled Chili-Lime Fish Tacos with Sour Cream Cabbage Slaw + Mango & Avocado. UPDATE: Made these without the sour cream and just mixed in the avocado and mango with the cabbage slaw, and it was still super tasty.
"I wish we were all hippies and we did yoga, lived in cottages, smoked weed, accepted everyone for who they are and listened to wonderful music. And I wish money didn’t make us who we are. I just wish we could redo society" Bob Marley. Got to love Bob
Mind-bogglingly rainbowtastic Ethiopian opals at the Tuscon Gem Fair