Thai coconut, lime and chilli pork steaks

Dreaming of an escape to exotic locations? This Thai dish will give you an appetite for travel. Pork is an underrated meat but carries flavour well and is simple to prepare. Whether slow-cooked or quickly fried, it remains tender and succulent.

40 Minutes. Carb free & so delicious!

This lasagne is made with layers of zucchini (instead of pasta), a rich tomato-based meat sauce and loads of mushroom and carrot to make sure your family get .

The Blue Ducks give lamb chops a Middle Eastern spruce-up

We love lamb chops. The high fat content in the lamb takes on the flavours of the zesty lamb marinade paste beautifully, heightened again when the chops are .

Garlic and black pepper beef

Beef, garlic and pepper go fantastically together in any cuisine. The garlic and pepper sauce in this weeknight stir-fry does double duty both as a meat marinade and as a sauce for the finished dish.

Baleadas with red beans and feta

Baleadas with red beans and feta - Simple, filling and so delicious, this is a fast version of a popular breakfast or lunch in Honduras.

Chicken, mushroom and asparagus stir-fry

For maximum impact, limit the number of ingredients in your stir-fries to just a few. This recipe uses just three main ones: quickly marinated chicken, button mushrooms, and in-season asparagus.

Spaghetti puttanesca

This homestyle sauce, made with pantry staples, has its origins in Naples.

Pan-roasted ling with sweet potato chips and avocado yoghurt

Pan-roasted ling with sweet potato chips and avocado yoghurt Recipe - Modern Australian

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