It is my favorite time of year, Fig Season! If you have an abundance of fresh figs or just like boozy fruit try this Vanilla Amaretto Soaked Figs Recipe. Serve over ice cream or yogurt for a unique and flavorful dessert!
Using almond milk instead of cream or coconut milk makes this soup creamy but low in fat and calories! It is also vegan and gluten free and full of immune and metabolism boosting super healthy mushrooms.
Roasted Garlic and Asparagus Soup - Deliciously creamy, yet healthy and easy to make soup with roasted garlic and asparagus. --- Replace Milk with Soy milk for Vegan, or Hemp/Coconut/Almond/Cashew Milk for Paleo/Dairy-Free