Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey. - Half Baked Harvest
Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey...my new holiday appetizer. They’re quick, easy, and everyone loves these sweet and savory bites.
Brothy Pasta with Chickpeas
If you don't have a can of tomatoes, tomato paste will work just fine. Cook a couple of tablespoons in a small skillet alongside the chickpeas until it darkens before adding to the chickpeas and proceeding with the recipe.
Orange, pecan and cannellini salad with sautéed fennel and golden raisins
Persian cooking guru Sabrina Ghayour knows how to throw a party. Pair this gluten free, low calorie zingy salad with some of her other easy recipes (such as her lamb kofta puffs with tahini and tomato sauce or spiced cod frittas with harissa honey dip) to create an impressive sharing spread
Ottolenghi Chaat Masala Potatoes Recipe | ITV Saturday Kitchen
Inspired by the Indian street food classic aloo chaat, Ottolenghi's chaat masala potatoes, as seen on ITV's Saturday Kitchen, are flavoured with an addictively tangy spice mix and served with a sweet tamarind dressing.
Diana Henry's Uzbeki Carrots Recipe - 101 Cookbooks
The most interesting carrot recipe I've attempted in a long time - infused with fragrant spices like saffron, cumin, and cinnamon. Punctuated by dried fruit, savory from caramelized onions and tomatoes, with spots of fresh, green herbaceousness from mint, and chiles, and cilantro. Things just get increasingly delicious from there.
Tempura herbs and hasselback beetroot: eight flavour-packed new veg recipes from Yotam Ottolenghi
After decades of messing about with vegetables, I’m still finding fresh ways to unleash their powers, revealed in this extract from my new book, Ottolenghi Flavour