salmon in paper parcels with ginger sesame and coriander

Salmon in paper parcels with ginger sesame and coriander. It's a quick and easy way to make simple ingredients special.

A terrine is a very coarse textured rustic style pate. This version takes a while to put together but is so delicious its well worth the effort. It’s a wonderful dish to serve when you want something you can pre prepare to easily entertain a large group.  Try double quantities then freeze one. Pork veal and chicken terrine

A terrine is a very coarse textured rustic style pate. This pork veal and chicken terrine takes a while to put together but is well worth the effort.

White Christmas has so many variations. In addition to the more normal glace cherries coconut and puffed rice bubbles this southern hemisphere version uses waxy macadamias with an optional addition of nutty Australian wattle seed. If you can’t find those ingredients locally just substitute your favorite nuts. Southern white Christmas

Southern White Christmas: In addition to glace cherries, coconut and puffed rice bubbles this version of southern white christams uses macadamias with nutty Australian wattle seed

tarte tartin

Tarte Tartin is one of those all time classic French desserts. It’s decadent, but very easy to make.

Sweet soft capsicums melt in the mouth in this very simple rustic dish. A perfect start to a summer BBQ. Baked capsicum with anchovy, garlic and herbs

Sweet soft baked capsicum with anchovy, garlic and herbs are melt in the mouth in this very simple rustic dish or part of an antipasto.

Did you have a roast chicken for Sunday dinner? Once you’ve eaten the meat, don’t waste the bones. Save money by using use them to make a healthy home made chicken stock you can use in gravies, soups and risottos. Home made chicken stock.

Did you have a roast chicken for Sunday dinner? Once you’ve eaten the meat, don’t waste the bones. Save money by using use them to make a healthy home made chicken stock you can use in gravies, soups and risottos. Home made chicken stock.

Like Indian Food? If you’re firing up the BBQ tonight, this Indian inspired kebab will hit the spot. Try making and marinating the kebabs in the fridge today for the perfect spicy evening. Don’t forget to line the BBQ flat plate with Multix bake before you start cooking to make clean up so much easier. Barbecued chicken tandoori kebabs

barbecued chicken tandoori kebabs - Welcome to Multix

Cherries are at their best and in season around Christmas. We love eating them fresh, but this recipe is very festive and also makes a luscious home made gift idea. Double dipped chocolate cherries

Double dipped chocolate cherries Cherries are at their best and in season around.

You won’t believe how easy this chocolate, strawberry and salted caramel millefeuille desert is to make. It looks as impressive as it tastes. Chocolate, strawberry and salted caramel millefeuille

You won’t believe how easy this chocolate, strawberry and salted caramel millefeuille desert is to make. It looks as impressive as it tastes. Chocolate, strawberry and salted caramel millefeuille

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