TIPS AND TECHNIQUES

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Tips and techniques from the kitchen giving you lots of ideas!

theitaliancookingclass.com
How to preserve herbs in olive oil ice cubes. Check out our video! Expand pin!

How to preserve herbs in olive oil ice cubes. Check out our video! Expand pin!

Chili OIl! Click on the image to see our quick video!

HOW TO MAKE CHILI OIL (HOT) - simpley cooking

Chili OIl! Click on the image to see our quick video!

Quick chocolate icing. Check out our video below!

EASY CHOCOLATE ICING (RECIPE ONLY) - simpley cooking

Quick chocolate icing. Check out our video below!

Do you use up Spinach stalks? Slice them up and use them as they are full of nutrition too! Put them in soups or stews, in oven bakes, omelettes or frittata or even fry them off. You can even use them in a batter with a fritter. Or add to a salad.

Do you use up Spinach stalks? Slice them up and use them as they are full of nutrition too! Put them in soups or stews, in oven bakes, omelettes or frittata or even fry them off. You can even use them in a batter with a fritter. Or add to a salad.

Here is a quick little video on how to prepare zucchini or squash for filling! Check it out!

HOW TO PREPARE ZUCCHINI OR SQUASH FOR FILLING - simpley cooking

Here is a quick little video on how to prepare zucchini or squash for filling! Check it out!

Easy decorating technique for biscuits! Check out our video!

Easy decorating technique for biscuits! Check out our video!

Here is a quick video on how to cut fresh corn off the cob! Check it out!

HOW TO CUT CORN OFF THE COB -simpley cooking

Here is a quick video on how to cut fresh corn off the cob! Check it out!

Don`t throw out any wilted herbs. You can still use them! Check out our video with some tips!

WILTED HERBS - simpley cooking

Don`t throw out any wilted herbs. You can still use them! Check out our video with some tips!

Do you make your own bread crumbs? This is a great way to use up old bread and even wilted herbs. We made a large bowl about half full of bread crumbs. Slowly we built up two bags in the freezer of left over rolls, stale bread and cut crusts. We also used a combination of wilted left over herbs, and fresh herbs and created our bread crumbs. Now they are back in the freezer in an airtight container ready for use when we need them. Easy!

HOW TO MAKE BREAD CRUMBS - simpley cooking

Do you make your own bread crumbs? This is a great way to use up old bread and even wilted herbs. We made a large bowl about half full of bread crumbs. Slowly we built up two bags in the freezer of left over rolls, stale bread and cut crusts. We also used a combination of wilted left over herbs, and fresh herbs and created our bread crumbs. Now they are back in the freezer in an airtight container ready for use when we need them. Easy!