Chicken, leek and mushroom pie. Karen Martini MUSHROOMS recipes for Epicure and Good Food. Photographed by Marina Oliphant. Styling by Caroline Velik. Photographed May The Age Newspaper and The Sydney Morning Herald.
Smoked trout and snapper pie-This fish pie has an excellent mix of flavours, combining rich smoked trout with the briny freshness of snapper. If fennel is in season, I like to add half a bulb, roughly chopped, cooked with onions to add an aniseed flavour.