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Globally-inspired cuisine

Travel the world through cookbooks

September 1, 2020

One of the best parts of travel is being able to sample different cuisines. But why wait until your next trip to enjoy some culinary treats? These cookbooks are the perfect place to start your global tour.

In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delicious Asian-inspired dishes with influences from around the... Laksa, Mandy Lee, Ramen Seasoning, Verde Sauce, Lamb Ribs, Survival, Brunch, New York, Caramelized Onions

Ramen Seasoning

Caramelized Onions

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The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider by Ivan Orkin, Chris Ying |, Hardcover | Barnes & Noble® Coney Island, Date, Got Books, Books To Read, Fried Udon, Lucky Peach, Japanese Food, Japanese Recipes, Asian Recipes

Japanese Recipes

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Named one of the most anticipated cookbooks of Fall 2019 by Bon Appétit, Eater, Epicurious, and Literary Hub. An essential update of Fuchsia Dunlop’s landmark book on Sichuan cuisine, with 200 recipes and stunning photographs.<P... Twice Cooked Pork, Ted, Cold Dishes, Best Cookbooks, Chongqing, Free Reading, Reading Online, New York Times, Textbook

Twice Cooked Pork

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Gluten Free Baking, Gluten Free Recipes, Baby Recipes, Top Cookbooks, Aran, Spicy Carrots, Patisserie Sans Gluten, Bitter Greens, Snacks Sains

Gluten Free Baking

Gluten Free Recipes

Patisserie Sans Gluten

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California Pizza Kitchen, Tel Aviv, New York Times, Michael Solomonov, Marinated Lamb, Drink Recipe Book, Grape Salad, Israeli Food, Israeli Recipes

California Pizza Kitchen

Michael Solomonov

Drink Recipe Book

Israeli Recipes

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Near & Far: Recipes Inspired By Home And Travel [A Cookbook] Whole Foods, Whole Food Recipes, Kefir, Tortellini, Bon Appetit, New York Times, Quinoa Burger, Watermelon Radish, Soba Noodles

Whole Food Recipes

Watermelon Radish

Kobo eReaders

gkt_cover_low Healthy Cook Books, Healthy Food Blogs, Healthy Eating, Healthy Recipes, Free Recipes, Snacks Saludables, Cookery Books, Kitchen Stories, Sushi Rolls

Healthy Cook Books

Healthy Food Blogs

Healthy Recipes

Snacks Saludables

Kitchen Stories

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Farm to Table, by Mario Batali, Signed Copy + Exclusive Holiday Recipe Card on Food52 Christmas Desserts, Christmas Cookies, Mario Batali, New Year's Food, Italian Chef, Lamb Shanks, Cool Books, Cooking With Kids, New Years Eve Party

Christmas Desserts

Christmas Cookies

New Year's Food

Cooking With Kids

New Years Eve Party

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Peruvian Restaurant, Peruvian Cuisine, Peruvian Recipes, Cookbook Pdf, Cookbook Recipes, Cooking Recipes, Cooking Games, Cookbook Design, Cooking Pasta

Peruvian Restaurant

Peruvian Cuisine

Peruvian Recipes

Cookbook Recipes

Cooking Recipes

Cookbook Design

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Most Popular Recipes, Favorite Recipes, Pok Pok, Khao Soi, Thai Cooking, Asian Cooking, Cooking Beets, What's Cooking, Best Cookbooks

Most Popular Recipes

Favorite Recipes

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Tokyo Cult Recipes - Maori Murota Japanese Kitchen, Japanese Food, Bento, Pollo Satay, Ramen, Gyoza, Native Foods, Plat Simple, Dessert Cookbooks

Japanese Kitchen

Dessert Cookbooks

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Rosewater & Orange Blossoms, Lebanese cookbook by Maureen Abood Lebanese Cuisine, Lebanese Recipes, Wine Recipes, Cooking Recipes, Kisses Recipe, Brunch, Rose Water, Orange Blossom, Meals For The Week

Lebanese Cuisine

Lebanese Recipes

Cooking Recipes

Meals For The Week

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Arabesque New Edition Greg Malouf, Ras El Hanout, Preserved Lemons, Clotted Cream, Coriander Seeds, New Shape, Middle Eastern Recipes, Home Recipes, Vegan Recipes

Preserved Lemons

Coriander Seeds

Middle Eastern Recipes

Kobo eReaders

Basque: Spanish Recipes From San Sebastian & Beyond Roasted Chicken Wings, French Tart, Rick Stein, Spanish Food, Spanish Recipes, Flan Recipe, Fennel Salad, Basque Country, Halibut

Roasted Chicken Wings

Spanish Recipes

Kobo eReaders

Florentine - by Emiko Davies (Hardcover) Feeling Appreciated, Morning Ritual, Pastry Shop, Best Mother, Book Worms, Florence, Books To Read, The Book, Reading

Feeling Appreciated

Target

French Dishes, French Food, Tagine, Chefs, Parisian Kitchen, French Kitchen, Parisian Chic, Breakfast Desayunos, David Lebovitz

Parisian Kitchen

Breakfast Desayunos

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East: 120 Vegetarian and Vegan recipes from Bangalore to Beijing by Meera Sodha Yotam Ottolenghi, Plant Based Cookbook, It Pdf, Nigella Lawson, Penguin Books, Writing Styles, Got Books, Wall Street Journal, Book Publishing

Yotam Ottolenghi

Plant Based Cookbook

Wall Street Journal

Book Publishing

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Italian Pasta Recipes, Italian Cooking, Italian Dishes, Spanish Food, Pasta Dishes, Macaroni And Cheese, Blog, Ethnic Recipes, Amazon

Italian Pasta Recipes

Italian Cooking

Macaroni And Cheese

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Andalusia : Recipes from Seville and Beyond Bermondsey Street, Tapas Bar, Flamenco Dancers, New Cookbooks, Spanish Food, Spanish Cheese, Spanish Recipes, Spanish Tapas, Andalusia

Bermondsey Street

Flamenco Dancers

Spanish Recipes

Walmart

In My Korea by Chef Hooni Kim #cookbook Date, Dolsot Bibimbap, Korean Side Dishes, Scallion Pancakes, Savory Pancakes, Fried Chicken Wings, Best Cookbooks, Japanese Kitchen, Bulgogi

Dolsot Bibimbap

Korean Side Dishes

Scallion Pancakes

Savory Pancakes

Fried Chicken Wings

Japanese Kitchen

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100 traditional yet surprisingly modern recipes from the far northern cornersof Russia, featuring ingredients and dishes that young Russians arerediscovering as part of their heritage. "A necessary resource for food writers and for eaters, a fascinating read andgood excuse to make fermented oatmeal."—Bon Appétit Russian cookbooks tend to focus on the food that was imported from France inthe nineteenth century or the impoverished food of the Soviet era. Beyond theNorth Wind explores the tru Ends Of The Earth, Bon Appetit, Veal Stew, Homemade Tofu, Farmers Cheese, Falafel Recipe, Best Cookbooks, British Baking, Vegetable Seasoning

Ends Of The Earth

Vegetable Seasoning

Penguin Random House

Penguin Random House

For more than twenty-five years, the Scheufele family searched for an interesting château in France to live out their passion for wine. Château Monestier La Tour was like a coup de foudre, and the charm of the place immediately overwhelmed them. The château dates back to a thirteenth-century monastery and stands proudly on a small hill overlooking Monestier, a historic village just next to Bergerac. Nestled in the Périgord region of France—a paradise for gourmands, wine lovers, and history buffs Truffle Hunting, History Of Wine, Underground Film, Wine Magazine, Assouline, Venice Biennale, Family Search, Four Seasons, Countryside

Truffle Hunting

History Of Wine

Underground Film

Venice Biennale

ASSOULINE

Book 2: 9780224101646: Amazon.com: Gateway Halloumi, Jamie Oliver, Farmers Market, Cypriot Food, Fast Day, Best Cookbooks, Cookery Books, Moussaka, Melting Pot

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A Blissful Feast: Culinary Adventures In Italy's Piedmont, ... Classic Desserts, Italian Desserts, Date, Italian Breadsticks Recipe, Lidia Bastianich, Best Cookbooks, Italian Cooking, Italian Cookbook, Wonderful Recipe

Classic Desserts

Italian Desserts

Italian Breadsticks Recipe

Lidia Bastianich

Italian Cooking

Italian Cookbook

Wonderful Recipe

Kobo eReaders

Strudel, Noodles and Dumplings by Anja Dunk Strudel, German Biscuits, How To Cook Dumplings, The Doctor, Buttermilk Waffles, Apple Slaw, Wiener Schnitzel, German Kitchen, Cookery Books

German Biscuits

How To Cook Dumplings

Buttermilk Waffles

Wiener Schnitzel

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