Swede and coconut daal
Easy Kadappa recipe with step by step photos. This easy, no grind “Villupuram Kadappa" is apt to serve as side dish with idli, dosa, poori and idiyappam.
Schezwan Sauce recipe with step by step photos. An Indo Chinese super spicy, hot condiment that stores well for a month. Use it to make noodles, fried rice.
Brown Rice Adai Recipe with stepwise photos. Savory crepes made using brown rice and lentils that is usually served for breakfast or dinner with aviyal.