For a creamy curry infused with the exotic flavour of tamarind, try this Fish & Peanut Curry
How to make a yummy Coriander & Lime Calamari Stir-Fry. Top tip: This dish is also delicious served cold as a salad.
Battered Ling Burger 😋 Top tip from Fresh Magazine: Ling is a mild flavoured fish perfect for burgers. There are no bones in the fillets and the fish holds well together.
Banana Prawn Tom Yum Top tip from Fresh Magazine: This hot and sour soup is known as Tom Yum Gaong. It can also be made with chicken and is then called Tom Yum Gai.
Salmon Ceviche with Radish & Capers 😍 Top tip from Fresh Magazine: Freeze containers of water until solid and turn out to use as serving plates 👌
Learn how to make a delicious Seafood Pie 😋👌
Clam, Fennel & Leek Pasta - A creamy pasta with the fresh flavour of fennel.
Barley & Quinoa Salad with Smoked Salmon - Woolworths Online