More ideas from Cain
Salmon Tartare Cornets with Sweet Red Onion Crème Fraîche by zencancook #Salmon #Appetizer #zencancook

The French Laundry Salmon Tartare Cornets: shape the black sesame tuile batter into cones, bake them to a golden brown. Make sweet red onion crème fraîche & salmon tartare (chives/shallots/olive oil).

Pears Goat Cheese Pistachios and dried cranberries Delicious. Next time I want to try these with a black pepper Boursin cheese for those who do not enjoy the goat cheese :)

pears with goat cheese, cranberries, and pistachios. I think I would use the soft Laughing Cow wedge cheese. It's what I eat with pears. Pistachios and cranberries would be a nice addition.

bacon and egg bao - www.iamafoodblog.com

bacon and egg bao - www.iamafoodblog.com

The hottest (and most adorable) trend in wedding food is the passed appetizer. From bite-sized toast to stunning spring rolls served in cucumbers, these indulgences are easy to handle and simple to snack on!

The hottest (and most adorable) trend in wedding food is the passed appetizer. From bite-sized toast to stunning spring rolls served in cucumbers, these indulgences are easy to handle and simple to snack on! No link to this item, but like pic

Food on display! This chic and modern mess-free s'mores idea!

I have a glamping event coming up, may need to use this idea! For an upscale camp-themed affair, try KG Fare Catering & Events' mess-free take on s'mores, displayed on clothespins.